White as a Sunday glove, coconut is the doyenne of Southern layer cakes, a masterpiece of home cookery that has crowned dining room sideboards for more than a hundred years. This towering four-layer ...

Make Martha Stewart's Caramel Buttercream Layer Cake featured in the "Sponge Cake" episode of Martha Bakes. Using a serrated knife, halve each cake horizontally to form 2 layers. Transfer 1 layer to a ...

This Blueberry Jam Cake features fluffy white cake layers filled with bright, homemade blueberry jam and finished with silky ...

Strawberry Shortcake Layer Cake is made of sweet, ripe strawberries between layers of soft, tender cake and fluffy whipped cream. Its fresh flavors and light texture make it a crowd-pleasing dessert ...

Preheat oven to 350 degrees. Grease the baking pan of your choice with butter or baking spray until well-coated. For the cinnamon swirl Bundt cake, use a 10-cup bundt pan; for the layer cake, use two ...

Our best gluten-free chocolate cake recipe combines oat and rice flours for a tender fudgy all-occasion dessert. The pudding-like frosting is just a bonus. A one-bowl vanilla cake, doctored ...

A great chocolate cake goes like this: Start with a layer of devil’s food cake, nearly obsidian dark from Valrhona cocoa powder. Then add a thick strata of buttercream, another of chocolate crémeux, ...

Makes one 1-layer cake, serves 10Cake1 and 2/3 c. 210g) all-purpose flour1/2 t. baking powder1/4 t. baking soda1/2 t. salt1/2 c. (1 stick or 115 g) unsalted butter, melted3/4 c. (150g) granulated ...

Welcome to Baking 1-2-3, by associate food editor Claire Saffitz. Each month, she’ll guide you through a three-step baking process. The first recipe is for the beginners out there, the second for ...

Sweet victory.