There is an overlooked resource in sub-Saharan Africa that could help broaden and secure Africa's food supply. Native African plants have vast potential as food- and cash-crops but are typically ...

Sustainable agroecology in West Africa integrates ecological principles with agricultural practices to enhance productivity, resilience and livelihoods. The region’s smallholder farmers cultivate a ...

Cocoa remains one of Nigeria’s most exportable crops, offering significant export earnings. Investing in a cocoa plantation is a long-term venture that can provide returns for the investor’s lifetime.

Western diets make up most of South Africa’s food systems. This displaces indigenous crops and edible forest plants. The problems created by westernised diets include environmental damage caused by ...