"We like thin pie crust, so there is always lots of scraps. I re roll into a square and then put enough butter and cinnamon ...

Roll out and cut leftover pie dough into desired shapes to make easy strudels, homemade toaster-style pastries, or turnovers.

Preheat the oven to 350°F. Combine the flour, butter, and salt in a food processor. Using an on and off motion, process until the mixture looks like cornmeal. Add the egg; process just until the dough ...

There’s a lot of potential for stress at Thanksgiving. Perspective, if you can manage it, helps. Take the pie crust. It’s the bottom of the pie. You’re not even going to see it and whether it looked ...

With so many fall and winter holidays around the corner, most home chefs are gearing up to prepare an epic assortment of seasonal snack dips, main meals, and sweet-tasting desserts. Speaking of ...

This no-bake Mint Oreo Chocolate Pudding Pie is the perfect holiday treat! Whip this up with just a few ingredients and ...

Who doesn’t love the aroma of freshly baked pie wafting through the house? The smell of buttery crust and sweet, spiced ...

Pumpkin pie is a favorite of mine for one reason, I can walk around the house with a small piece eating it without a plate and fork. Whether you like to dollop it with whipped cream, caramel, nuts or ...