If it were a strict head-to-head competition, basil seeds edge out chia seeds. They have more fiber, iron, and calcium per ...

The college campus caper brings together Tovino Thomas, Vineeth Sreenivasan and Basil Joseph in a high energy Malayalam ...

Basil is an aromatic herb commonly used in cooking for its strong, sweet, and slightly peppery taste. It is often used in Italian cuisine, as well as in Thai, Vietnamese, and Mediterranean dishes.

Basil oxidizes quickly at cold temperatures, and shouldn’t be refrigerated. Experts recommend storing basil in a glass or jar of water at room temperature, stems facing down. To extend its life, avoid ...

Holy Basil's Westside location in Santa Monica has a fresh menu of wild, seafood-leaning Thai dishes and the same ad hoc ...

Sabja or tukmaria seeds are known as basil seeds in English. They are a good source of fiber, lipids, and antioxidants. They are also a good plant-based source of protein. However, you may want to ...

Holy basil, also known as tulsi, is a herb that's native to Indian and known to be a significant part of Ayurvedic medicines. The leaves, stems and seeds of the tulsi plant are edible and are used in ...

Everything you need to know about the most popular bourbon whiskey on shelves today. This time: Basil Hayden’s Bourbon, a bourbon that creates legions of fans and haters in equal measure. What is ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

In the past few years, Hamilton has transformed into a popular dining destination town with an expanding restaurant scene drawing guests from across the region.