Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based Manhattan-style chowder crowd and the thick and creamy New England clam ...
Bibi Hutchings, a lifelong Southerner, lives along a quiet coastal Alabama bay with her cat, Zulu, and husband, Tom. She writes about the magical way food evokes memories, instantly bringing you back ...
NEW BEDFORD — As the weather gets colder, we asked our Standard-Times readers to vote on the best spot to order a nice warm helping of New England-style clam chowder. For a second year in a row, The ...
NEW BEDFORD — New England clam chowder is an honorable favorite in this region, celebrated for its rich, creamy broth, hearty clam pieces, and sometimes a hint of bacon. In New Bedford, this classic ...
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