Genesee Brewmaster Steve Kaplan doesn’t hesitate when asked about his favorite beer to brew. “Straight up Genny,” said Kaplan ’05 (mechanical engineering). “To be able to make a pale American lager ...

Grand Junction Brewery walks through a step-by-step process from grain to glass.

The No. 430 Liftiversaberry will be on tap at Hoops starting Sept. 6, but the brewing process starts long before that. Director of Brewery Operations Bjorn Erickson showed how the process starts and ...

The Fountain Hill Brewery is a unique classroom environment for students pursuing the Craft Brewing Certificate at GRCC ...