Bridge and Blend, renowned for its exquisite Japanese scents, and Vanillabeans, a Yokohama-based bean-to-bar chocolate specialist, have unveiled the world’s first cacao husk incense. The incense was ...
(MENAFN- iCrowdNewsWire) Cacao is a dried and fully fermented seed of Theobroma Cacao, the plant from which chocolate is made. Cacao husk pigment is the residual of agro industry and a by-product of ...
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