EAST PEORIA — Abundant, local, cheap and a great source of protein and other essential nutrients, carp have only one problem: Americans have traditionally shied away from eating it, until now. On ...

It’s a sure bet that the first brave soul who popped a slithering snail in his mouth was hungry. How about the first guy to swallow a raw oyster or slurp up fish eggs? These foods are not only edible ...

SHREVEPORT, La. (KTAL/KMSS) – “If you can’t beat ’em eat ’em” that’s the primary guidelines for the upcoming “Carp for a Cause” cook-off in Bossier City. The event aims to help tackle invasive species ...

Local carp fishing guide Michael McGrath is leading a carp fishing and cooking demonstration from 10 a.m. to 2 p.m. Saturday at the Montezuma National Wildlife Refuge on Routes 5 &20, in Seneca Falls.

Really it just tasted like basic river or lake fish: a couple of levels below delicacy, but perfectly within the realm of edible. More of a Ralphs than a McCall’s purchase. The larb was delicious, ...

In a bowl, combine the flour, salt; cut in shortening till crumbly. Stir in milk. On a floured surface, roll dough into a 10-inch circle. Transfer to an ungreased deep-dish pie plate or quiche dish.

This relaxing video shows carp cooked over an open campfire in the mountains. The process is calm, deliberate, and deeply ...

SHREVEPORT, La. – An invasive species is taking over Louisiana waterways, but one local event is turning the problem into a purpose. The North Shreveport Lions Club and Bossier City Lions Club are ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Starting Oct. 17th, Illinois officials will ...

Benjamin holds a Master's degree in anthropology from University College London and has previously worked in the fields of psychedelic neuroscience and mental health. Benjamin holds a Master's degree ...