Ever notice how some people seem to glide through meal prep while the rest of us are stuck scraping stuck dough off counters ...

Dough is a necessary ingredient in almost everything you’ll bake. But separating dough and shaping it can be a difficult task because of its elasticity. Fortunately, there’s a tool for that: the aptly ...

In this video, I make a simple yet sturdy dough cutter and scraper—an essential tool for any baker. I walk through the ...

Which biscuit cutter is best? While it’s possible to use a glass, jar or tin can to cut your biscuit dough, there is a tool that is specifically designed for the purpose. A biscuit cutter has sharp ...

When it comes to kitchen equipment, we say stick to the basics. That usually means a chef’s knife, paring knife, a spatula or two. Well now we want you to know that the “basics” should also include a ...

Divide dough in two. Roll half the dough into a rectangle 1/8-inch thick. Brush dough lightly with olive oil. Cut dough into desired shapes with a sharp knife, pizza cutter or biscuit cutter. 4. With ...