When served a fish entrée with the skin still on it, should you eat the skin? —Suzi M., St. Louis In years past, fish entrées tended to be served skin side down or on the side (if the skin was served ...

Texas Roadhouse is understandably known for its steaks — the best of which is its prime rib — but it is far from a one-trick pony as far as its entrées are concerned. Many will praise its ...

Diving into a new protein category, Smashburger has diversified its delicious menu with the launch of its first fish entrée—the Beer Battered Pacific Cod Sandwich. The restaurant’s newest premium item ...

Chick-fil-A, Arby’s and others to offer fish alternatives for those fasting Fast-food chains are rolling out limited-time seafood offers that can be enjoyed by religious observers and casual diners ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. ATLANTA — The Lenten season has officially ...

Ingredients:1/3 cup low-fat buttermilk4 salmon fillets (about 4 ounces each), rinsed and patted dryCoating1/2 cup uncooked quick-cooking oatmeal1/4 cup sliced almonds1 teaspoon dried oregano, ...

NEW YORK, July 8, 2020 /PRNewswire/ -- Gathered Foods, makers of Good Catch® plant-based seafood, today announced the launch of a new product line: frozen entrees and appetizers. Just in time for ...