Experts warn about propylparaben, an additive found in a variety of food products. While it is banned in the European Union, the U.S. Food and Drug Administration still authorizes the use of this ...

Lizzy leads STAT’s coverage of the FDA. Her stories explore the relationship between politics and science at the FDA, industry influence, and the agency’s ability to protect and promote public health.

Add Yahoo as a preferred source to see more of our stories on Google. Common Additive Combos in Food And Drinks May Raise Risk of Type 2 Diabetes Additives that are commonly found in ultra-processed ...

Some additives in ultraprocessed foods are known to be harmful to the body – but what about when these ingredients are combined? A new study, published in the journal PLOS Medicine, revealed that the ...

The bill, which would ban potassium bromate, Red 3 and propylparaben in the state, needs to be signed by Governor Kathy ...

New York’s iconic pizza and bagels may soon taste a little different as lawmakers move to strip out additives that can cause ...

Soy lecithin is a common food additive that’s often used to improve the consistency and quality of packaged foods. Adding soy lecithin to packaged foods serves a particular functionality, but it can ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. In 1958, a new provision to the nation's food safety laws required food ...

The Food and Drug Administration may ban the use of brominated vegetable oil (BVO) in food, the agency announced in a statement on Thursday. The organization “proposed to revoke the regulation ...

Added as a whitener and anti-caking agent to thousands of food products such as candy and salad dressing, titanium dioxide use is on the rise even though research in animals shows a link to increased ...