"People don’t like to turn on the oven in summer, I know. However, if I didn’t turn on my oven, how would I ever bake the desserts I love most? Summer’s fruit crumbles, crisps, cobblers, and pies are ...

Summertime is harvest time for sweet stone fruits: apricots, peaches, plums, nectarines and plumcots, a hybrid of a plum and an apricot. Plumcots have been around at least since the days of Luther ...

For end-of-summer desserts, keep your eyes on fresh fruit. Layer cakes and chocolate tortes can take a hike. When dining in the light of a balmy sunset, savoring the simplicity of perfectly ripened ...

These raspberry crumble dessert bars feature a buttery base, a vibrant fruit filling, and a golden crumb topping. Perfect for ...

When all that gorgeous summer fruit starts showing up at the farmers' market, all we want is to bake it under a sweet, crumbly topping until the juices are bubbling. Once you nail this foolproof ...

Who needs a cookie when you can choose a crumble? Similar to a cobbler or a crunch, a crumble is a terrific, old-fashioned summer dessert that relies on ripe, seasonal fruit for most of its flavor.

Searching for a new, family-favorite breakfast snack? Nature's Bakery crafts wholesome, soft-baked bars made with simple ingredients, making for an on-the-go option that tastes great and makes you ...

For end-of-summer desserts, keep your eyes on fresh fruit. When dining in the light of a balmy sunset, savoring the simplicity of perfectly ripened berries or stone fruit is a wonderful way to end the ...