There are plenty of of fish in the sea and as many ways to prepare them. But while species preference may vary, frying remains the most popular culinary method. Sure, grilling, smoking, baking, and ...

Dinners: Walleye ($17), three- or four-piece perch ($14-$17) and two- or three-piece seafood cake ($14-$17). Perch/shrimp combo ($14) and shrimp and steak dinners are available. Dinners come with ...

It’s lake season in Minnesota and that means it’s also fishing season! Chef Terry John Zila gives us his fish fry recipe perfect for sunnies and crappies! 1. Cream the softened cheese in a bowl until ...

As you know, this constitutes the first of the four major annual food seasons in town, the others being rib cookoff season, clambake season, and, of course, Christmas Ale season (which will be here ...

2 medium sweet potatoes, washed 2 medium beets, washed 2 Tbsp. oil 1/4-1/2 tsp. coarse salt Preheat oven to 425 degrees. Using a vegetable spiralizer, spiralize sweet potatoes and beets (no need to ...