If you are a lover of all things lemon-flavored, then this recipe is for you. Super sweet, moist, and overloaded with lemon juice and zest, this zingy buttermilk lemon pound cake makes it hard to stop ...

There are many great things about mug cakes, and to know them is to love them. If you haven't tried a mug cake before, then you're totally missing out, and this is a great excuse to try one. One of ...

There's something about a bright, citrusy lemon cake that is almost universally appealing. It's perfectly appropriate for a fresh dessert after a hearty comfort food supper when the weather is chilly, ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Unlike one of my friends who possesses an ardent love for lemon desserts (her favorite cookie is lemon, out ...

Add Yahoo as a preferred source to see more of our stories on Google. Donna Hay is bringing fresh summer flavors to the table. The Australian chef and bestselling author joined "Good Morning America" ...

This one-bowl loaf cake is exceptionally easy to make. Since the batter calls for oil instead of butter, there's no need for a creaming step—just quickly beat together the ingredients until smooth, ...

Are you a fan of easy bakes that pack a punch of flavour? This traybake take on a lemon drizzle cake recipe is super simple to prepare, taking just 20 mins to whisk together (and that includes ...

Lemon cake is one of those home baking classics that never goes out of style. With its fresh scent, balanced flavor between sweet and sour and a soft texture that melts in your mouth, it's perfect for ...

This light and airy cake gets its texture from whole-milk ricotta in the batter. "I first created this cake by accident, substituting the ricotta I had in my refrigerator for the sour cream that my ...

It’s official: The Aperol spritz has been dethroned. Its lighter, more floral cousin, the Hugo spritz — outfitted with ...