Combine coconut milk and milk in a saucepan with lime leaves and a small stalk of lemon grass, cinnamon stick, nutmeg and cardamom pods in a 3-4 qt. saucepan and bring to a boil over medium-high heat.

When I was a youngster, I loved old-fashioned, cook-and-serve butterscotch pudding and was surprised to recently come across a scratch-made butterscotch pudding recipe in a local newspaper. That ...

Making a pudding from scratch is super-easy - no special equipment or ingredients are needed. A creamy, rich and decadent pudding is nothing short of a comfort dish. It isn't just delicious but also ...

Dear Recipe Doctor, my family loves chocolate pudding but I don't want to use the instant puddings anymore. Have you ever lightened a chocolate pudding recipe? If so, please share! If you are using ...

The wafer recipe makes double what you need for the pudding. Save the leftovers for snacking, another banana pudding or grind up to make a cookie-crumb pie crust. (If you don’t want to deal with ...

2 boxes Cook and Serve Sugar Free Vanilla Jell-O Pudding Mix 3 cups low-fat half and half 1 tsp. coconut flavoring 1 package Frozen Coconut (no sugar added), thawed 1 Pillsbury Pie Crust in dairy case ...