Chelcie May Chevallard's hot take is that not all processed foods are bad. Some are lightly processed, while others have ...
Ultra-processed foods are often defined, in part, by the presence of cosmetic additives. Yet, according to a new comment from ...
The 2025–2030 Dietary Guidelines for Americans avoid the term “ultra-processed foods,” prompting both praise and criticism ...
Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...
Ultra-processed foods, which make up over half of daily calorie intake in many developed countries, are increasingly being ...
More protein, full-fat dairy, less added sugar, less whole grains part of the USDA's new recommendations. Local dietician ...
Dr. Fang Fang Zhang, a cancer epidemiologist focused on nutrition, told USA TODAY the message to eat more whole or minimally ...
To gain more knowledge about how ultra-processed food affects us, we need new research methods, claim researchers. Now they ...
The National Pork Producers Council has been in correspondence with the MAHA commission about pork products not falling under ...
The 2026–2030 Dietary Guidelines for Americans prioritize protein and recommend reducing the intake of added sugars and ultra ...
With only about $4.70 per meal to cover food, staff, and equipment, school cafeterias say meeting the newly released ...
Highly processed foods are bad for Americans, and the science is clear, notes guest columnist John P. Kirwan. But real reform ...