It's the time of year when soups and stews have returned to my dinner rotation, and one of my favorites is Hungarian goulash (or gulyás), a stew made from browned beef and hearty vegetables simmered ...

This time of year is perfect for a warming stew. Here’s one that takes about 15 minutes to make. Hungarian paprika lends a sweet pepper flavor to the stew. It can be found in the spice section of the ...

The best classic Hungarian goulash – a rich, hearty, and flavorful beef stew (or soup) infused with paprika, garlic, and vegetables. This comforting dish is perfect for cold winter days, cozy weekends ...

From cattle herders to revolutionaries, a humble stew has earned its place as a symbol of Hungarian freedom, survival, and national pride. Across Hungary, a familiar ritual unfolds. On stove tops in ...

Over the years, the culinary team here at Serious Eats has covered a lot of ground in the stewing department. Beyond developing delicious recipes, we've done our best to explore the science behind ...

Erzsébet Etl was laughing on the phone as we discussed lecsó (leh-tcho), the beloved pepper stew of her native Hungary. A Hungarian language teacher who lives in Reston, Va., Etl didn’t want me to ...

The transition from winter to spring rarely inspires anyone to shed a tear. Even cold-weather lovers like myself are ready for longer days, meals al fresco, and long walks outside without six layers ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development, and pastry production. She's obsessed with the fine details and ...

This time of year is perfect for a warming stew. Here’s one that takes about 15 minutes to make. Hungarian paprika lends a sweet pepper flavor to the stew. It can be found in the spice section of the ...