A commercial ice maker is different from the ice makers sold for residential use. Though they can be purchased by individuals, commercial machines are meant for use in restaurants, bars, commercial ...

1️⃣ Why Ice Dispensers Are More Than Just a Convenience Many think of ice dispensers as just another kitchen appliance, but in the commercial world, these are a critical asset for efficiency, hygiene, ...

Available as either air-cooled or water-cooled, the models of ice-only Symphony™ ice and water dispensers have expanded. These new ice-only models are extensions of the 25CI and 50CI Series, storing ...

There are many factors to consider when choosing ice machines for your restaurant or foodservice business. From 50 pounds per day to over 60 tons per day, there are ice machines available for every ...

Follett’s 7 Series ice-only dispensers with an integral air-cooled ice machine producing up to 125 pounds per day of Chewblet® ice are now Energy Star-qualified. Ice equipment and refrigerant ...

Nothing is more refreshing than an ice-cold drink on the patio or poolside. You may be tempted to put an ice maker as close to the action as possible. While it may cut down on trips back and forth to ...