Induction stoves use electromagnetism to heat food more efficiently than any other kind of stovetop. Ask someone in the United States about “electric cooking” and they’ll probably describe one of ...

An induction coil, typically crafted from copper and shaped into a precise configuration, creates a magnetic field when an alternating current flows through it. This magnetic field interacts with the ...

How efficiently and effectively a workpiece is heated is determined by the induction coil. Induction coils are water-cooled copper conductors created from copper tubing which is readily formed into ...

It’s a disgrace—98 percent of US households still cook food over crude heat like a bunch of cave-dwelling heathens. Well, the 21st century is no place for such pyromantic parlor tricks. We’ve ...

There is a super-weird thing about induction cooking, and that’s how the pan gets hot. When you cook with gas or standard ...

IT is only within the last few years that the induction coil has emerged from the sanctum of the philosophical instrument maker and even approximated to an electrical engineering “job.” It cannot yet ...

An engineering student was electrocuted when he dipped his hand into a bucket of water in which an induction coil was immersed in Avadi on Friday. CHENNAI: An engineering student was electrocuted when ...