Closeup of freshly harvested little neck clams - John Piekos/Getty Images Clams are a tasty and nutritious shellfish that can be used in a variety of dishes, from creamy New England clam chowder to ...

If you see this restaurant on your next trip to Florida or New York, make sure you order the fried clams. Here's exactly ...

Butter clams, important to many Alaskans’ diets, are notorious for being sources of the toxin that causes sometimes-deadly paralytic shellfish poisoning. Now a new study is providing information that ...

Researchers will put millions of clams over 600 acres of the Indian River Lagoon to see if they eat enough hydrogen sulfide, which can kill seagrass.

Olympic’s razor clam population has been struggling for years. Is disease to blame? The die-offs happen every few years, in grisly and odiferous fashion. Rafts of razor clams pile up on Kalaloch Beach ...

Researchers observed legal-sized Pismo clams returning after decades of absence. Clam population spikes trace back to strong recruitment pulses in 2014 and 2021. Scientists warn overharvesting could ...

Clam chowder is a white milky or red tomato-y soup with clams and vegetables like onions and potatoes. Arguably, the most famous clam chowder is New England clam chowder. New England clam chowder is a ...

It’s a topic too taboo, too controversial for dinnertime, though debating it might make you hungry for seafood. Grilled clams vs. grilled oysters – which is better? “A raw oyster is one of the best ...