The admittedly wild idea for a key lime pie oyster came to executive chef Brian Fiasconaro and pastry chef Lisa Wilson as they were trying to come up with a cool, unique take on an oyster that still ...

The sweet-tart flavor in the easy filling can’t be beat. Key limes have a distinctly sweet and citrusy flavor. The zest and juice perfume the creamy filling that only has only 3 ingredients and some ...

While there’s plenty of debate about who made Key lime pie first and who makes it best, Kermit’s has something that many other pie shops don’t. In addition to selling sliced and whole pies (and a bevy ...

We celebrate a lot of special days in the U.S., but National Key Lime Pie Day is special in Florida. The tangy, creamy treat with a buttery graham cracker crust has been known as Florida’s state pie ...

A Key lime pie-loving local spills the secret on his favorite places to get the region's signature dessert. As you drive down the Overseas Highway — a 113-mile stretch of U.S. Route 1 that connects ...

If South Florida is where you go to escape from the struggles of adult life, then Key West is where you go to escape from the ...

Key West’s cuisine is diverse and delicious — and so are the local festivals that celebrate it. In January and February, “foodies” can sample the island’s culinary delights at two appetizing events.

Florida's official state pie, the Key lime pie, is an iconic Sunshine State dessert consisting of sweetened condensed milk, Key lime juice, egg yolk and a graham cracker crust topped with meringue or ...

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