1. Set the oven at 375 degrees. Have on hand an 8-inch square baking dish and a rimmed baking sheet. 2. In a heavy-based flameproof casserole over medium-high heat, heat 2 tablespoons of the olive oil ...

Ukrainian Cabbage Rolls (Holubtsi) or “little pigeons” are a popular main dish in Eastern Europe. This authentic meatless stuffed cabbage roll recipe is one that my grandma gave me many years ago.

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...

There are so many ways to prepare and enjoy cabbage. Shred it into a salad or slaw, cut it into wedges to caramelize or char, make a quick kimchi, or fill its leaves for cabbage rolls. Here are our ...

In her new cookbook, “Kapusta: Vegetable-Forward Recipes from Eastern Europe,” Alissa Timoshkina calls cabbage rolls “a culinary genre in their own right.” There are variations across the region, all ...