BOSTON - As a result of climate change and direct human factors, the waters of the Atlantic Ocean off Massachusetts are becoming more acidic, making them a less friendly habitat for the shellfish that ...
Shellfish farmers face a growing crisis due to ocean acidification. How it affects oyster farming and what future consumers ...
Researchers and hatcheries are exploring new ways to protect shellfish in the Pacific Northwest, although Trump budget cuts may thwart their efforts. Researchers and hatcheries are exploring new ways ...
At Whiskey Creek Shellfish Hatchery on the Oregon coast, baby oysters are hatched, raised, then sold to oyster farms throughout the Pacific Northwest. “Our pumps pump in about 200 gallons a minute of ...
The hypothesis that “ocean acidification” will kill corals and shellfish due to higher levels of carbon dioxide dissolved in the sea is often used to stoke fear in the hearts of nature lovers. Here’s ...
As a result of climate change and direct human factors, the waters of the Atlantic Ocean off Massachusetts are becoming more acidic, making them a less friendly habitat for the shellfish that drive a ...
As a result of climate change and direct human factors, the waters of the Atlantic Ocean off Massachusetts are becoming more acidic, making them a less friendly habitat for the shellfish that drive a ...
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