Forbes contributors publish independent expert analyses and insights. Keyla is a California-based writer who covers dining and travel. The holidays are coming fast, and Prosecco makes an easy, ...

Champagne from France may be the classic holiday-party choice, but in recent years, Italy has seen a remarkable lift in the quality of its sparkling wines — and there’s much more to be had than just ...

Which is why it makes so much sense to me that National Prosecco Week (yes, it gets a full week) falls in June—it's prosecco season. And in 2026, it's happening from June 15–21. But while you might ...

August 13th is National Prosecco Day, when we raise a glass to the final days of summer. Let’s investigate this classic Italian wine. If you’re not familiar with prosecco, here’s the scoop: it’s a ...

A fresh, crisp and lovely sparkling wine, we review the Valdo Marca Oro Prosecco Rosé Brut. Brut Prosecco Rosé from the Prosecco DOC area of Italy made with 90% Glera and 10% Pinot Noir. This ...

A family rooted eight generations in the top quality area of Conegliano Valdobbiadene, which makes some of the best Prosecco ...

Brunch’s best bubbles came from an underdog — here’s why it beat the rest. Lucy Simon is a New York-based wine, spirits, and food writer has been with Food & Wine since the spring of 2021. Mimosas are ...