Pachai Puli Rasam stands out for its unique no-cook preparation.Photo Credit: iStock Rasam is that one dish we keep coming back to, comforting and packed with flavour. From classic tomato rasam to ...

As soon as we hear the word 'rasam', we imagine enjoying rainy or wintery evenings, while sipping on a warm bowl of this tangy and delicious delight. The South Indian dish rasam doubles up as a ...

What is rasam: A tangy, spiced South Indian soup made with tamarind, tomatoes, and a blend of spices, often tempered with mustard seeds and curry leaves. Different preparations: Rasam can be made with ...

We can't deny the wintry air anymore! Welcome winter on your plates with this lime rasam recipe (Photos: My Food Story, Instagram/chaitanyaadg) It's definitely coming. That first chill, sun-kissed ...

A recent debate around what constitutes as authentic rasam has given us enough reason to break down the discussion as well as share a recipe and a curated guide On a drippy monsoon morning, Saee ...

CHENNAI: Every family has that one heirloom recipe which is close to their hearts. Even if the person behind the original recipe may have passed away, they remain immortal through it for generations ...

Runny nose, red eyes, wheezing cough etc -- was anyone spared this season? Last week, Indira Satyanarayan had a bout of cold and cough. Not one to pop antibiotics at the third sneeze, Indira reached ...

Pigeon peas are a winter seasonal delight. Fresh green pigeon peas are nutrient-rich, with vitamins and minerals including Vitamin C and potassium. Served hot with rice it is a comforting dish. 2.Cool ...

Interesting recipes to will tease your taste buds. Photographs: Anshika Varma India is a melting pot of cultures. The diversity ensures its cuisines and flavours vary every few 100 kilometres. In her ...

Andhra rasam recipe is trending as Kunal Kapur shares a no-cook version that offers a refreshing, tangy way to stay cool.