If you haven't already found the perfect gift for that special someone in your life, you better get on that ASAP. With less than 24 hours to go until Valentine's Day, it is time to get serious about ...

To make cake: Position oven racks in the upper and lower thirds of the oven, and preheat the oven to 350°F. Prep 2 9-inch cake pans by greasing the bottoms and sides with butter. Cut out 2 parchment ...

Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans to prevent the cake from sticking. In a mixing bowl, sift together the flour, sugar, baking soda, salt, and cocoa powder ...

For the better part of the past century, red velvet cake has appeared in cookbooks and on menus, dazzling diners with its lipstick-red and snow-white layers. Popular year-round, today, the cake is ...

Red Velvet Cheesecake Brownies combine a red velvet layer with a creamy cheesecake swirl for a decadent, fudgy brownie. Their classic red color and tangy swirl make them a classic. Perfect for ...

Note: If making a 3-layer cake, the proportions are: 7½ tablespoons flour, 1½ cups whole milk, 1½ teaspoons vanilla extract, pinch of salt, 1½ cups (3 sticks) unsalted butter and 1½ cups granulated ...