In the past, the Victorian bakery has won the competition with polarising flavours like ‘Surf n Turf’ (chunky beef and prawns in a rich garlicky sauce) and ‘Breakfast’. This year, however, they’ve ...

Rolling Pin Pies and Cakes’ prawn laksa pie won best pie at the Bakery Association of Australia’s best pie and pastry competition. This is the third time in four years the bakery has taken out the top ...

It’s a divisive flavour combo that has drawn harsh criticism from the bakery’s own manager but that didn’t stop the judges from giving it the top prize. In the past, the Victorian bakery has won the ...