Lift each scallop from the shell, remove black membrane and set the flesh to one side. Distribute equal amounts of salad onion tops into each shell and rest the scallop on top. To make the sauce, ...
PLYMOUTH - Large scallop shells rolled into Plymouth Friday for an outdoor unveiling at the Plymouth Area Chamber of Commerce. Artists and sponsors were on hand to view the monumental mollusks and ...
For a summer seafood delight, these spicy scallops are a showstopper. Perfect for entertaining, the colour contrast of the red scallop shell with the green coriander and lime dressing is a feast for ...
Medium heatOpen grillFor the sauce2 tablespoon soy sauce1 tablespoon sweet chilli sauce1 teaspoon finely chopped fresh ginger1 tablespoon lime juice2 teaspoons waterIn the KitchenLift each scallop ...