New Hampshire sugarhouses bounced back in 2022 after a dismal prior year, producing more maple syrup than any season in the past seven years. The U.S. Department of Agriculture estimates that New ...
University of Michigan researchers have found that maple syrup production processes have significant energy inputs and greenhouse gas emissions. The School for Environment and Sustainability published ...
Hosted on MSN
CT maple syrup producers are seeing a surplus of sap as spring approaches. Here’s the sweet reason.
Spencer Luthy, owner of Maplewood Farms in Harwinton, said this year he has nearly tripled his maple sap production, as the colder temperatures over winter and historic high temperatures of March have ...
BURLINGTON -- A new method of harvesting sap from young trees could revolutionize maple syrup production in Vermont -- and potentially around the world. Researchers at the University of Vermont's ...
When winter loosens its grip and the days grow a little bit longer, the maple syrup starts to flow all over Pennsylvania. The sweet condiment isn’t as well-known as dairy when it comes to the ...
Forbes contributors publish independent expert analyses and insights. Roger Sands covers travel and the hospitality industry. New York produces over 820,000 gallons of maple syrup annually. The sweet ...
Apr. 30—LAKE PLACID — A feasibility study is exploring if a new source of tree-based syrup could take root in New York state. The farmer-driven Northern New York Agricultural Development Program has ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results