It’s one thing to make a weeknight dinner where vegetables play a starring role, and another to create a vegetable-forward ...

You're a busy person looking for help to eat healthier food that doesn't feel like homework. Here at PB with J we make whole ...

Our expert, award-winning staff selects the products we cover and rigorously researches and tests our top picks. If you buy through our links, we may get a commission. Joey is a writer/editor, ...

Interest in plant-forward diets has been growing, but critics say they can be expensive and time-consuming. While there’s no shortage of new premade plant-based products hitting grocery store shelves ...

More institutions are pledging to increase their plant-based options in the name of sustainability, health and consumer ...

Never underestimate the flavor, versatility, and health of plants on your plate. We’re taking a moment to celebrate all the delicious plant-based meals out there, from side dishes to desserts. Whether ...

Maggie Baird says her vegan cinnamon rolls are a family favorite — including to her children, who happen to be the world-famous musicians Billie Eilish and Finneas. Growing up, Baird stopped eating ...

Seattle-based food technology startup Rebellyous Foods ended 2025 on a high note with the commercial launch of a new ...

A doctor has summarized some of the most notable science papers of 2025 that support plant-based diets for better health ...

Cheyenne Klapper was in 8th grade when she watched a documentary entitled “Cowspiracy.” “I didn’t realize I was doing so much harm eating meat, and I said ‘I can’t purchase meat again.’” So Klapper ...

Plant-based pudding is notoriously difficult to correctly set, but with a couple of chef-approved tips, you can nail it every ...