Researchers at the Universitat Oberta de Catalunya and the Institute of Photonic Sciences have created a Raman spectral database that is accessible and open to the scientific community with 140 of the ...

Forbes contributors publish independent expert analyses and insights. Danielle Nierenberg is a researcher and writer on global food systems. What’s in our food? Believe it or not, we still don’t know.

For biologists, seeing is believing. But sometimes biologists have a hard time seeing. One particularly vexing challenge is seeing all the molecules in an intact tissue sample, down to the level of ...

Tapping into the potential of the multi-omic method to uncover functional connections between various classes of biomolecules, researchers from notable institutions in the United States have ...

Silica, a common food additive and cosmetics ingredient, may not be as chemically inert as once thought. According to a new study, published in the Proceedings of the National Academy of Sciences, ...

To help students get the right solutions for all the questions given in CBSE Class 11 Biology NCERT book, we have collated detailed and accurate answers here at jagranjosh.com. Explained by the ...

A drawing of an orange, cloud-covered planet against a black background During the Archean Eon, 4-2.5 billion years ago, Earth likely looked very different than it does today. Its hazy skies may have ...

This article provides you the revision notes on Class 12 Chemistry: Chapter - Biomolecules, to give you a quick glance of the chapter. In this particular part, you will learn about carbohydrates and ...

A new tissue expansion method enables scientists to use mass spectrometry imaging to simultaneously detect hundreds of molecules at the single cell level in their native locations. For biologists, ...