Sitting in the corner of a busy Starbucks, chef Jeffrey Perri explained that he wants to open a Culinary Academy for the Deaf in Carroll County because he has always wanted to become an educator. “I ...

After a week in Copenhagen in October for the Deaf Chef competition, Kevin Delbert is grateful for the experience of having cooked for an international team of judges. Though Delbert didn't win, he ...

You may have read D dining critic Brian Reinhart’s recent review of Tatsu Dallas, a 10-seat omakase restaurant that is one of this town’s toughest reservations. The meal, which can run up to 20 ...

The type of service a customer receives can either make or break the experience of dining out. One couple who went out to eat at an upscale restaurant in Dallas, Texas found out what it really means ...

Amid the hustle and bustle of the kitchen at Marcel's, a fine dining restaurant in Washington, D.C., one member of the staff is immune to the noise. It's David Uzzell, the 28-year-old saucier ...

The type of service a customer receives can either make or break the experience of dining out. One couple who went out to eat at an upscale restaurant in Dallas, Texas found out what it really means ...

Stay on top of what’s happening in the Bay Area with essential Bay Area news stories, sent to your inbox every weekday. The Bay Bay Area-raised host Ericka Cruz Guevarra brings you context and ...