A roast beef on rye sandwich is a classic choice at a deli, and for good reason. The meat is juicy, filling, and, ideally, a vibrant red color. But what if the roast beef looks a little lackluster? If ...

Perhaps you already have your heels dug deep in the sand when it comes to eating red or white meat. If you love steak, then ...

Dr. Donald Hensrud, an associate professor of preventive medicine and nutrition at Mayo Clinic and the editor of “The Mayo Clinic Diet,” previously told USA TODAY that red meats "include beef, veal, ...

Pork is enjoyed around the world in all kinds of tasty and versatile ways, from barbecued pork belly to traditional smoked ribs to honey glazed ham for holiday dinners. It's a global staple that is ...