Emulsification - an overview | ScienceDirect Topics
Emulsification Emulsification is a process of mixing the oil and water phases by mechanical action to convert the two liquids into a semi-stable mixture, usually using mechanical homogenizers. The type …
Emulsification and emulsion stability: The role of the interfacial ...
Feb 1, 2021 · In this review, we highlight and discuss the effects of interfacial properties on the major mechanisms governing the aging of emulsions: flocculation,…
Advances of emulsification during the lifetime development of heavy …
Jun 1, 2025 · Emulsification occurs all the time whether it is the original reservoir or the development of heavy oil with the participation of water and oil. [[7], [8], [9]]. The type of emulsion formed would vary …
Ultrasonic emulsification: An overview on the preparation of different ...
Nov 1, 2020 · Therefore, this review aims to provide an overview of high intensity ultrasonic emulsification using different emulsifiers. This review could guide the researchers in this field to …
Recent advances in ultrasonic cavitation technologies for emulsion ...
Sep 1, 2024 · Emulsion stability is achieved through low- and high-energy emulsification methods, with ultrasound emulsification favored for its efficiency, stability, ease of operation, and cost-effectiveness …
Ultrasonic-assisted emulsification process in micro-packed bed reactor ...
Mar 15, 2025 · The emulsification capacity of the micro-packed bed ultrasonic reactor was further evaluated through the preparation of Vitamin E-enriched nano-emulsion as a model system.
Self-emulsification in chemical and pharmaceutical technologies
Jun 1, 2022 · Self-emulsification in the presence of surfactants is often driven by the difference in the chemical potentials of the surfactant molecules in the two immiscible liquids, cf. Figure 1 c and d [36, …
Experimental study on in-situ emulsification of heavy oil in porous ...
Oct 1, 2024 · This technology can transform the originally immovable heavy oil into movable dispersed oil droplets through in-situ emulsification, and thus enhances heavy oil recovery. However, there is …
Research note: Proteomics profiling reveal key proteins in egg white ...
Feb 1, 2025 · Using 4D-label-free quantitative proteomics, we systematically investigated protein dynamics during egg white emulsification by comparing egg white (EW) and the aqueous phases of …
Self-stabilising water-in-oil droplets through controlled spontaneous ...
Oct 15, 2025 · Importantly, detailed studies of spontaneous emulsification have mostly taken place in parallel to, and isolated from, literature investigations into the ability of Span 80 to prevent water-in …