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Creamy Garlic Butter Cod & Shrimp Skillet 🐟🍤 Rich, cozy best one-pan seafood dinner ever. 📝 Ingredients : 4 cod fillets (about 6 oz each) 1 lb large shrimp, peeled and deveined Salt & black pepper to taste 1 tsp smoked paprika 1 tsp Italian seasoning 2 tbsp olive oil 3 tbsp unsalted butter 4 cloves garlic, minced 1 cup heavy cream ½ cup chicken or seafood broth ½ cup grated Parmesan cheese 1 tbsp lemon juice 1 tsp lemon zest 2 tbsp fresh parsley, chopped Optional: pinch red pepper flakes for
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This 15 Minute Blackened Cod Fish recipe is going to become a staple in your weeknight dinner rotation. It’s a super-fast recipe that packs a tasty punch and can be paired with pretty much any side dish. The key flavor in this cod is the smoky blackened Cajun spice, but don’t worry if you don’t have any, I’ll help you make your own! Ingredients: 1 to 1 1/4 pounds cod filet, cut into 4 portions 4 teaspoons Cajun seasoning 1/4 teaspoon coarse kosher salt (*see note) 3 tablespoons unsalted butter 1
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Mediterranean-Style Baked Cod with Vegetables & Creamy Sauce Ingredients (Serves 4) For the Cod & Vegetables: 4 cod fillets (or another firm white fish like halibut or sea bass) 2 tbsp extra virgin olive oil 1 zucchini, sliced 1 red bell pepper, sliced Full recipe in the C.O.M.M.E.N.T..// | Mediterranean Diet Recipes & For Beginners
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